The airlines are pinning their hopes on sustainable aviation fuel to help reach their ambitious, but important goal.

Meanwhile, considering the current state of play, the only thing Travel Weekly staff are aspiring to be by 2050 is alive and kicking.

The TTC-owned brand has a new head of sustainability who, we assume, carries her lunch in beeswax wraps and BPA-free containers.

Expedia has released some spiffy new data about how travel values have shifted during the pandemic, with many saying they have increased their budget for post-COVID jaunts.

MSC has ramped up its sustainability efforts and, thankfully, there isn’t a hint of greenwashing.

Meanwhile, Travel Weekly’s editor is attempting to reduce his emissions by avoiding foods that cause him to break wind.

Meanwhile, Travel Weekly has upped its sustainability credentials with some new office recycling bins. The old ones were getting pretty gross.

We love hearing about sustainable initiatives like this at Travel Weekly. It’s also reminded us to empty our office compost bin.

Curious about what cruise lines are doing to achieve sustainability? Norwegian has laid all its cards on the table for you to peruse.

Want to impress your clients with some eco-friendly razzamatazz? Australia’s national carrier just made it a whole lot easier.

Meanwhile, we’re reducing our carbon footprint by strapping a tiny solar panel to our office dog. We’re not sure what’s it’s powering, but he looks very cute.

It looks like the cruise industry has managed to juggle its COVID-19 struggles with its sustainability goals. Next, it’ll be pulling rabbits out of hats and scarves from its pockets.