Travel Weekly is tickled pink to present you with this week’s Cruise Wrap, and that’s not only because it was the last thing standing between us and lunch.

Get set for Travel Weekly’s famous Cruise Wrap! And by famous, we mean our editor’s mum prints it out and sticks it on her fridge.

This week’s Cruise Wrap is one of our longest yet, with enough information to fill the Pacific Ocean. Or maybe just the Tasman Sea. It will fill your kitchen sink, at least.

Do your clients want to get as far away from their home offices as humanly possible? Perhaps a jaunt to the Arctic will suffice?

Are your clients fanging to get back out to sea? Here’s all the latest releases, guidelines, incentives and sales from the cruise industry that you need to get them there.

Toot toot! That’s the sound of this week’s Cruise Wrap pulling into the harbour with some fresh updates! Or maybe our deputy editor has just gone mad.

Has working from home not been as cruisey as you’d like? Sail into this fresh batch of news from the waterborne sector.

MSC has cleared up a portside panic that saw a major emergency response unfold in Western Australia.

Two more cruise lines have suspended operations, with one performing a swapping act between its ships to ensure everyone got home safely. 

If, like us, you’re avoiding a stockpile of emails accrued over the long weekend like the plague, this week’s Cruise Wrap is the perfect five-minute distraction.

If this edition of Flavour of the Week was a marine animal, it would be a blue whale. In other words, this wrap is an absolute whopper.

After reading this week’s Cruise Wrap, we’ve swapped our sea legs for dancing shoes on account of a few theatrical announcements and way too many shots of espresso.