MCEC unveils its sustainably-minded 2024 menu

MCEC unveils its sustainably-minded 2024 menu
Edited by Travel Weekly


    Melbourne Convention and Exhibition Centre (MCEC) has launched its 2024 menu with a focus on sustainability, local ingredients and inclusivity.

    MCEC’s executive chef, Peter Haycroft, said his team’s passion, creativity and hospitality shines through the menu.

    “MCEC is at the forefront of the events industry. We break the mould when it comes to conference catering, incorporating interactive stations and re-defining traditional plated meals,” he said.

    MCEC’s 2024 menu highlights local ingredients, supporting the local economy and showcasing Victoria’s flavours. By working with local suppliers, the menu is environmentally responsible and enables guests to enjoy the freshest produce available.

    “Victoria is the food bowl of Australia, and we’re proud to work with exceptional local suppliers to showcase the incredible array of produce our region is famous for,” Haycroft said.

    The 2024 menu takes inclusivity to new heights with the introduction of the Everybody’s Plate menu range.

    Everybody’s Plate features a wide variety of options that cater to vegetarian, vegan and gluten-friendly dietary requirements. Showcasing whole foods, pulses and legumes, as well as vibrant and fresh salads, the culinary team has created a menu that is both nutritious and flavourful. Additionally, MCEC is proud to offer completely vegan, vegetarian and gluten-friendly desserts.

    Executive Sous Chef of Culinary Development Karl Edmonds has been driving the shift towards inclusive, healthy and delicious alternatives.

    “MCEC is a welcoming place for all, and this extends to our menus. Our goal is to create inclusive menus that exceed expectations,” he said.

    “In 2023 we saw great success with our vegan, vegetarian and gluten-friendly options in our lunch menus. Expanding this across our entire menu range is a bold move and we know our customers will be delighted,” he added.

    Approximately 35-40 per cent of all menu items are now suitable for all allergens and dietary requirements. Dishes are free from nuts, dairy, egg, sesame and seafood, ensuring every guest can enjoy a safe and delicious dining experience.

    “A significant amount of research and development has gone into creating this menu and we’re proud to launch options we think everyone will enjoy, whether they have dietary needs or not. It’s a courageous direction for the menu,” Karl said.

    Get a taste of the new menus here.

    Latest News

    • Aviation

    Low-cost Indian carrier SpiceJet continues to burn cash

    It’s not just low-cost Australian carriers that are facing hardship. SpiceJet, India’s version of Bonza, recently announced a 72 per cent reduction in its net loss versus last year. But, despite this improvement, the airline has posted losses for six straight years. But it has secured board approval to raise up to INR 30 billion […]

    • Attractions

    SAKA Museum recognised in TIME magazine’s World’s Greatest Places 2024

    AYANA Resort Bali’s newly-opened cultural and events centre, SAKA Museum has been recognised in TIME magazine’s World’s Greatest Places list for 2024. Part of AYANA Bali’s resort destination, the museum integrates Bali’s rich history with state-of-the-art facilities, making it the centrepiece for the island’s spiritual and cultural heritage. TIME magazine’s inclusion of SAKA Museum in […]

    • Cruise

    Silversea taps Barbara Biffi as senior vice president for global sales

    Ultra-luxury and expedition cruise travel brand, Silverseas, has announced Barbara Biffi as its new senior vice president of global sales. Biffi joined the company in 2007, holding numerous positions and gaining a deep understanding of the brand, the preferences of its guests and its strategic goals, the company said. An Italian national with a wealth […]

    • Technology
    • Travel Agents

    Amadeus welcomes FCM Travel as new reseller partner of Cytric Easy

    Cytric Easy, the travel management tool embedded in Microsoft Teams, is to be integrated into FCM Travel portfolio. Amadeus and FCM Travel have extended their Cytric distribution agreement to include Cytric Easy. With this new agreement, global travel management company FCM Travel, becomes a reseller of the innovative travel management collaboration solution embedded into Microsoft […]