Midweek Interview
Life in the time of COVID-19 with The Fullerton Hotels and Resorts’ Cavaliere Giovanni Viterale
This week, The Fullerton’s GM showed Travel Weekly how to make Salerno-style ravioli. Our editor didn’t have the heart to tell him that he is allergic to gluten.
Midweek Interview
Life in the time of COVID-19 with Global Work & Travel’s Adelle Clements
This week, our editor enjoyed a beachside chat with Global Work & Travel’s marketing manager on the Gold Coast … until he accidentally stepped on a blue bottle.
Midweek Interview
Life in the time of COVID-19 with Hotel Indigo Adelaide Markets’ Thomas Zinn
This week, we learnt that Hotel Indigo Adelaide Markets’ newly appointed general manager doesn’t shy away from stairs when it comes to walking.
Midweek Interview
Life in the time of COVID-19 with TravelManagers’ Troy Coelho
We caught up with a member of TravelManagers’ NPO team who, like most of us, has re-watched Schitt’s Creek four times (and counting).
Midweek Interview
Life in the time of COVID-19 with MTA’s Anne Lane
This week, we traded slow cooker recipes with an MTA travel advisor. It took us a while to realise she was talking about a type of pot and not someone who takes three hours to make pasta.
Midweek Interview
Life in the time of COVID-19 with G Adventures’ Dan Coleman
Here, G Adventures’ sales manager for Australia and New Zealand revealed his secret holiday spot … which isn’t really a secret anymore.
Midweek Interview
Life in the time of COVID-19 with MTA’s Debbie Andrews
This week, we got up close and personal with an MTA senior travel specialist. Well, as close as you can get to someone during a pandemic. So, really, we got 1.5 metres away and semi-personal.
Midweek Interview
Life in the time of COVID-19 with TravelManagers’ Sandra Leslie
This week, we had a yarn with a member of TravelManagers’ national partnership office over ginger prawns while she played us her favourite Eminem songs.
Midweek Interview
Life in the time of COVID-19 with MTA’s Tracey Flower
This week, we quizzed an MTA travel advisor on how she’s been coping with the global pandemic. She got most of the answers right … we think.
Midweek Interview
Life in the time of COVID-19 with Lotus Double Bay’s Chris Yan
This week, Lotus Double Bay’s head chef answered a few questions from Travel Weekly while simultaneously whipping up a crispy pig ear salad. We devoured it in record time.
Midweek Interview
Life in the time of COVID-19 with MTA’s Tamara Henderson
By the looks of the accompanying photo, this MTA agent got a little outside help answering the interview questions we sent her. We won’t hold it against her though.
Midweek Interview
Life in the time of COVID-19 with APT Travel Group’s Mladen Vukic
This week, APT Travel’s GM of product showed us his best home-haircutting techniques, and we smiled and nodded while we watched him slowly descend into madness.